Brusa Vino Rosso d’Italia 11%

Alcohol: 11% vol
Grapevine: Various
Color: Red with purple highlights
Perfume: intense, persistent, with notes of morello cherry
Flavor: dry and engaging, with a solid structure
Gastronomic combinations: With dry first courses and roasted red meats and medium-aged cheeses
Service temperature: serve at 16-18 ° C