Cotolette alla Milanese: a classic Milanese recipe that evokes memories of Italy. This crunchy breaded chicken, or Cotolette Di Pollo, is best served with vibrant vegetables and pesto.Single portion, 200 gr. Distributed by Italian Food Asia
Produced in Italy under HACCP and ISO standards, that guarantee food safety
Cotolette alla Milanese Ingredients
Chicken breasts, skin removed
Organic medium eggs
Fine salt and freshly ground black pepper
Breadcrumbs
Dried herbs (parsley, rosemary or thyme
Salted butter
Olive oil