BARBANERA VINI JOINS THE ITALIAN FOOD ASIA CONSORTIUM AND WILL CONTRIBUTE TO ESTABLISH THE EXCELLENCE OF ITALIAN WINES ON THE THAI MARKET
The Barbanera Vini winery is located at the foot of Mount Cetona, in an area – Tuscany – that is as beautiful as it is generous, famous throughout the world for its great grapes.
This is how Blackbeard describes his ‘Mission’:
We still work inspired by our past, strengthened by the history we carry behind us, by a legacy that every day serves as a stimulus to overcome obstacles, to increase the quality level of a production process rooted in tradition, but always and in any case conceived and brought to fruition in a function of innovation.
Passion and ambition are two of the most important guiding principles of our corporate culture, which is probably why one of our priorities is to constantly expand our strategic objectives, even crossing regional borders in search of new excellence to propose to consumers.
Our identity mark is then the best guarantee to present them on the international markets, a choice that in just a few years has allowed us to gather great and significant consensus.
Barbanera is currently an ethically and technologically advanced company, a conscious production reality, proud of the level reached by its products, of the value and passion of the people who work within it to obtain ever better results, and of the respectful attention paid to the many customers who have rewarded it with their loyalty for years.
Last February, the company was awarded BEST PRODUCER IN ITALY for the year 2020 by Luca Maroni, the well-known wine reviewer and editor of the Yearbook of the Best Italian Wines.
The Consortium is proud to count such a prestigious company among its members.
Barbanera wines (reds from the Duca di Saragnano line and two labels, Barbaresco and Le Forconate) will soon be available in Thailand’s most important restaurants and can be purchased by consumers (with home delivery) through the ITALIAN FOOD ASIA App.